Répertoire Culinaire specialises in the importation and distribution of high-quality food products; chilled, ambient or frozen. Along with our own products, we provide exclusive ranges such as foie gras, charcuterie, gourmet & pastry ingredients and more.
Sourcing products from partners who are always looking for taste and authenticity, we are proud to share our expertise and knowledge of premium food with our customers. Good food is a work of art and we take great care and pleasure in selecting only the very best products for our clients.
Our team manages several weekly air, sea and road shipments in order to guarantee product freshness and availability. It is important to us to never compromise on high standards. Our motto is quality without compromise, and our dedicated team works hard to deliver that promise to all of our valued customers.
With two Warehouses in Australia, one in Melbourne and one in Sydney for easy access and ongoing support to our customers. We deliver all over Australia.